by APEA Comm. Staff | Oct 20, 2020 | News
By Caleb Hicks. Thirty-nine years ago, an 18-year-old Ramona Harris got a job hanging chickens on the processing line at what was then Spring Valley Poultry, now Koch Foods, in Gadsden. Today, Harris is still at the facility, but now as manager of the third shift,...
by APEA Comm. Staff | May 28, 2020 | News
I joined the AP&EA staff in 2011, the same year the historic Tornado Super Outbreak tore a path of massive destruction across Alabama. In the aftermath of that disaster, I wrote a column recognizing the entire poultry industry for its tremendous support of those...
